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The fourth day- continued
Of the Gudgeon, the Ruffe, and the Bleak
Chapter XV
Piscator
Piscator. The GUDGEON is reputed a
fish of excellent taste, and to be very wholesome.
He is of a fine shape, of a silver colour, and
beautified with black spots both on his body
and tail. He breeds two or three times in the
year; and always in summer. He is commended
for a fish of excellent nourishment. The Germans
call him Groundling, by reason of his feeding
on the ground; and he there feasts himself,
in sharp streams and on the gravel. He and the
Barbel both feed so: and do not hunt for flies
at any time, as most other fishes do. He is
an excellent fish to enter a young angler, being
easy to be taken with a small red worm, on or
very near to the ground. He is one of those
leather-mouthed fish that has his teeth in his
throat, and will hardly be lost off from the
hook if he be once strucken.
They be usually scattered up and down every
river in the shallows, in the heat of summer:
but in autumn, when the weeds begin to grow
sour and rot, and the weather colder, then they
gather together, and get into the deeper parts
of the water; and are to be fished for there,
with your hook always touching the ground, if
you fish for him with a float or with a cork.
But many will fish for the Gudgeon by hand,
with a running line upon the ground, without
a cork, as a Trout is fished for: and it is
an excellent way, if you have a gentle rod,
and as gentle a hand.
There is also another fish called a POPE, and
by some a RUFFE; a fish that is not known to
be in some rivers: he is much like the Perch
for his shape, and taken to be better than the
Perch, but will not grow to be bigger than a
Gudgeon. He is an excellent fish; no fish that
swims is of a pleasanter taste. And he is also
excellent to enter a young angler, for he is
a greedy biter: and they will usually lie, abundance
of them together, in one reserved place, where
the water is deep and runs quietly; and an easy
angler, if he has found where they lie, may
catch forty or fifty, or sometimes twice so
many, at a standing.
You must fish for him with a small red worm;
and if you bait the ground with earth, it is
excellent.
There is also a BLEAK or fresh-water Sprat;
a fish that is ever in motion, and therefore
called by some the river-swallow; for just as
you shall observe the swallow to be, most evenings
in summer, ever in motion, making short and
quick turns when he flies to catch flies, in
the air, by which he lives; so does the Bleak
at the top of the water. Ausonius would have
called him Bleak from his whitish colour: his
back is of a pleasant sad or sea-water-green;
his belly, white and shining as the mountain
snow. And doubtless, though we have the fortune,
which virtue has in poor people, to be neglected,
yet the Bleak ought to be much valued, though
we want Allamot salt, and the skill that the
Italians have, to turn them into anchovies.
This fish may be caught with a Pater-noster
line; that is, six or eight very small hooks
tied along the line, one half a foot above the
other: I have seen five caught thus at one time;
and the bait has been gentles, than which none
is better.
Or this fish may be caught with a fine small
artificial fly, which is to be of a very sad
brown colour, and very small, and the hook answerable.
There is no better sport than whipping for Bleaks
in a boat, or on a bank, in the swift water,
in a summer's evening, with a hazel top about
five or six foot long, and a line twice the
length of the rod. I have heard Sir Henry Wotton
say, that there be many that in Italy will catch
swallows so, or especially martins; this bird-angler
standing on the top of a steeple to do it, and
with the line twice so long as I have spoken
of. And let me tell you, scholar, that both
Martins and Bleaks be most excellent meat
And let me tell you, that I have known a Heron,
that did constantly frequent one place, caught
with a hook baited with a big minnow or a small
gudgeon. The line and hook must be strong: and
tied to some loose staff, so big as she cannot
fly away with it: a line not exceeding two yards.
Chapter
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